Welcome to Seri Garuda  

At Grand Seri Garuda Emas Restoran, we serve authentic Nasi Padang. Padang food is the cuisine of the Minangkabau people of West Sumatra, Indonesia. It is among the most popular food in Maritime Southeast Asia. It is known across Indonesia as Masakan Padang (Padang cuisine, in English usually the simpler Padang food) after the city of Padang the capital city of West Sumatra province.

Welcome to Seri Garuda

Authentic Nasi Padang  

The cuisine is usually cooked once per day. In restaurants customers choose from those dishes, which are left on display in high-stacked plates in the windows. During a dine-in hidang (serve) style Padang restaurant, after the customer is seated, he or she does not have to order. The waiter immediately serves the dishes directly to the table, and the table will quickly be set with dozens of small dishes filled with highly flavored foods.

Authentic Nasi Padang

Nasi Bungkus dan Masakan Pakej  

Kami menyediakan nasi bungkus pakej dengan harga yang berpatutan dan makanan yang lazat. Dengan harga serendah RM 11.00, anda boleh memilih set nasi bungkus dengan lauk ayam kampung goreng, rendang daging, atau ikan jenahak gulai. Untuk kumpulan yang ramai, anda boleh memilih pakej masakan bermula dari harga RM 16.90/pax untuk 4 pax untuk menikmati sajian yang pelbagai.

Nasi Bungkus dan Masakan Pakej

Friendly and Warm Services  

It is Minangkabau’s people traditions that we treat all our customers like our family with whole-heartly and aimed to provide best services. We ensure our customers had a great time dining here at Restoran Grand Seri Garuda Emas.

Friendly and Warm Services

Reservations

Wednesday, October 1st at 10:00 for a party of 1

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Location

(Kampung Baru Branch) No. 176, Jalan Raja Abdullah, Kampung Baru, Kuala Lumpur, 50300
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Business Hours

  • Monday - Sunday:10:00 AM - 11:59 PM

Facilities

Monthly Specials

Teh Telur RM 0.00

Special drinks from Sumatera Barat, Indonesia. Taste abit like Cappucino, this ‘egg tea’ will gives you enough energy for the whole morning.

Garuda News

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Garuda Specials

  • Terung Belanda RM 0.00

    Terong belanda atau tamrillo ini berasal dari Amerika Latin. Pemberian nama Terong Belanda karena tahun 1941 tentara Belanda membawa buah ini untuk dibudidayakan oleh orang Indonesia. Pertama kali pembudidayaan dilakukan di daerah Bogor. Tanaman terong belanda biasa ditanam di dataran tinggi dengan suhu 20-27 derajat celcius. Hanya bisa ditanam pada ketinggian 500-1000 meter di atas [...]

  • Pokat (Avocado) RM 0.00

    We used to serve avocado as fruit desserts, or other varieties desserts such as es teler (drunken fruits ice) and jus alpukat. Avocado as sweet desserts?. It sounds bizarre, isn’t it ? It’s as bizarre as avocado dips or avocado on sushi for me. Jus alpukat or avocado juice/shake is popular dessert in Indonesia. It’s [...]

  • Ayam Goreng Kampung RM 0.00

    Deep Fried ‘Kampung’ Chicken.

Ayam Goreng Kampung

Our Chefs

Nasi padang originates from the Minangkabau people of West Sumatra in Indonesia, but is widespread to most Indonesian cities by the Minangkabau people. A common sight around Bandung, you'll be able to tell a nasi padang shop by the small white stacked dishes in its windows. (And Padang is actually a city in West Sumatra). Our Chefs are originated from Sumatera and specialized in cooking Nasi Padang.